Italian Wine
Italian wine regions produce distinctive styles shaped by local traditions and terroir. Articles cover major areas including Piedmont, Tuscany, Lombardy and Tre Venezie.
Italian Wine Regions
Italy produces more wine varieties than anywhere else in the world, with each region fiercely proud of its own traditions and quality.
The Piedmont Region of Italy and Wine Production
Piedmont in northwest Italy produces world-class red wines like Barolo and Barbaresco, using traditional grape varieties and modern viticulture techniques.
The Tuscany Region of Italy and Wine Production
Tuscany's countryside and wine traditions make it the perfect place to develop a taste for Italian vino and local cuisine.
Tre Venezie
Italy's northeastern Tre Venezie region produces distinctive white wines like Pinot Grigio alongside bold reds like Amarone and Prosecco.
Wines from the Lombardy Region
Lombardy produces respected wines across three main regions, from sparkling Franciacorta to the rustic varieties of Oltrepò Pavese.